Don’t You Ever Put This Food To Your Fridge

Basil

The nature of this plant is that it loves heat, so extended periods of cold crush it and cause it to wilt prematurely. The best way to treat it is to keep it in freshwater, which is changed every second day and away from direct sunlight.

If the intention is to keep it for a long time, experts recommend, then, boil it and then freeze it in small sachets.